Angus Beef Flank Steak. Braveheart Angus Beef Flank Steak French District The mustard will cook off , but if you want to add a better sear to the outside of the steak, scrape mustard off with a spatula before grilling. Flank steak is perfect to marinate and cook on the grill.
Braveheart Angus Beef Flank Steak French District from frenchdistrict.com
What Is Angus Beef Steak? Angus beef comes from a special breed of cattle known as Aberdeen Angus, which is famous for its marbling, tenderness, and flavor Often one end of the flank steak is thicker than the other
Braveheart Angus Beef Flank Steak French District
Sear and flip steaks every 60-90 seconds (or as needed for thicker steaks) to create nice grill marks Flank steak is perfect to marinate and cook on the grill. Cover with plastic wrap and marinate overnight, or at least 8 hours
Black Angus Flank Steak Australian Beef Prime Gourmet. Place steaks onto the direct flame over the grill grate There are 3 common methods for cooking flank steak: broiling it in the oven, grilling it, or pan searing it.
Angus Flank Steak Shop D'Artagnan. After marination time has elapsed, remove flank from bag, wipe off excess marinade with a paper towel (discard bag of marinade) Flank steak is perfect to marinate and cook on the grill.